By Sam Dean, the Spoon
It’s no secret that the food industry is rapidly awaking to the great promise of blockchain technology, and headlines abound about how it promises to make traditional paper ledger-based transactions obsolete, replaced by digital ledgers. That could revolutionize the food supply chain, which remains burdened by sketchy accountability. Part of the challenge in assuring that blockchain fulfills its promise is connecting the right people—everyone from farmers, to fishermen to warehouse managers to data scientists. Another part of the challenge, though, is educating people in the food industry so that they can implement blockchain-based food source tracing solutions, and more.
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